The ultimate insider’s look at life in a small hilltop town in Tuscany.

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20 Amici – 40 Ricette
(20 Friends — 40 Recipes)

Friends and Food from the Heart of Chianti

Hardcover


eBook


By John Bersani

Photographs by Nico Schinco

Published by The Collective Book Studio
(April 8, 2025)

Distributed by Simon & Schuster

Length: 256 pages

Experience what it’s like to not only eat in Tuscany, but how it feels to live there while finding your own path to the beauty of Italian cooking.